Smallholder competitiveness and market-driven technology uptake
Francis Wanyoike2011
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Abstract
Smallholders can capture opportunities presented by increasing demands for livestock products due to growing populations, incomes and urbanisation. This is only feasible if smallholders remain competitive. The dominance of smallholders among livestock producers, supplying at least half of total supply of livestock products in our target regions, is strong. This is particularly true in ruminant production (beef, small ruminants and milk) and remains the case in developing country pig and poultry (see Figure 1).
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